hazel595
06-19-2006, 09:18 AM
Weight Watchers Fridge Chocolate cake Recipe
110g (4oz)dark chocolate
50g (1 3/4ozs) polyunsaturated margarine
125g (5ozs) reduced fat digestive biscuits
25g (1oz) stem ginger
2 egg whites
I also put 2ozs of small marshmallows and a bag of dolly mixures a bit more fattening but the kids will love them.
If you don't add the extras it's 4 points per piece.
1. Melt the chocolate and the margarine gently in a heat proof bowl over a pan of hot water and set aside.
2. Roughly crumble the reduced fat digestives and chop the stem ginger.
3. Whisk the egg whites till stiff and carefully fold in all the ingredients together.
4. Press into a shallow 20cm (8") pie dish.
5. Chill in the fridge for at least 2 hours before cutting into 8 wedges
110g (4oz)dark chocolate
50g (1 3/4ozs) polyunsaturated margarine
125g (5ozs) reduced fat digestive biscuits
25g (1oz) stem ginger
2 egg whites
I also put 2ozs of small marshmallows and a bag of dolly mixures a bit more fattening but the kids will love them.
If you don't add the extras it's 4 points per piece.
1. Melt the chocolate and the margarine gently in a heat proof bowl over a pan of hot water and set aside.
2. Roughly crumble the reduced fat digestives and chop the stem ginger.
3. Whisk the egg whites till stiff and carefully fold in all the ingredients together.
4. Press into a shallow 20cm (8") pie dish.
5. Chill in the fridge for at least 2 hours before cutting into 8 wedges